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Adirondack Winery

Spiced Winter Sangria

Spiced Winter Sangria
Recipe Date:
January 9, 2023
Cook Time:
00:00:00
Difficulty:
Easy
Measurements:
Imperial (US)
This delicious Winter Sangria is featured on our Winter Cocktail Flight!
Ingredients
  • 1 Bottle Orchard Blossom
  • 12 oz. Baco Noir
  • 25 oz. Apple Cider
  • 36 oz. Cranberry Juice
  • 1 (750 mL) Bottle of Bourbon
  • 12.5 oz. Simple Syrup
  • 8 Cinnamon Sticks
  • 8 Cloves of Whole Nutmeg
  • 4 Rosemary Sprigs
  • 3 Sliced Red Apples
  • Apple Slice (from container) and Rosemary Spring for Garnish
Directions

1. Combine 1 Bottle Orchard blossom, 12oz Baco noir, 25oz Apple Cider, 36oz cranberry juice, 1 (750ml) bottle Bourbon, 12.5oz rosemary simple syrup, 8 Cinnamon stix, 8 Whole nutmeg, 4 rosemary sprigs, and 3 Sliced Red Apples (wedges) in a large container.

2. Rim Rocks Glass w/ Cinnamon & Sugar 

3. Fill Rocks Glass w/ Ice 

4. Add 6 oz of pre-batched mixture 

5. Garnish w/ an apple slice out of the container & 1 rosemary sprig